LOVE IS IN THE AIR! We are opened for dinner on Valentine’s Day. Come to Henrys for a special date night with a specially designed menu and a selection of bubbles, wines or cocktails to match.

$79 BANQUET MENU

Shared Starters

Sydney rock oysters, champagne vinaigrette

Seared Japanese scallops, cauliflower puree, crispy prosciutto, pickled king brown

Pork belly san choi bao, pickled cucumber, shallots, baby cos

Shared Mains

Chargrill Wagyu rump cap, shiso chimichurri, yuzu mustard

Pan-seared ocean trout, bread cream, pickled eschallots

Sides

Peruvian purple mash, sauteed wild mushrooms

Steamed broccolini, brown butter, toasted almonds

Dessert

White chocolate mousse, fresh berries

Pavlova mango, passion fruit, roasted coconut